Steven Soderbergh & Singani 63 (Part 1 of a 3-part series)
By Antonia Fattizzi, Founder/President, Cork and Tin
Recently I met with the renowned movie producer and director, Steven Soderbergh, to discuss an extraordinary spirit called Singani 63 (Singani63.com) and his 6-year journey importing it from Bolivia into the United States. Produced solely in the Bolivian Andes since 1530 (5,250 feet or higher, to be exact), Singani is a pomace brandy based in white Muscat of Alexandria grapes... click to read more